ŠTA PEDIJATRI TREBA DA ZNAJU O VEŠTAČKIM ZASLAĐIVAČIMA?

Autori

  • Maja Nikolić Medicinski fakultet Univerziteta u Nišu, Niš, Srbija
  • Aleksandra Jovanović Medicinski fakultet Univerziteta u Nišu, Srbija
  • Aleksandra Stanković Medicinski fakultet Univerziteta u Nišu

DOI:

https://doi.org/10.46793/PP190121001N

Ključne reči:

veštački zaslađivači, pedijatri, znanje

Apstrakt

Veštački zaslađivači su prehrambeni aditivi koji se koriste za zaslađivanje. Radi se o sintetičkim zamenama za beli šećer koji su od njega mnogo puta slađi, ali se mogu dobiti i proizvodnjom iz nekih biljaka koje prirodno sadrže šećere. Upotreba veštačkih zaslađivača je globalno u porastu u svim uzrasnim grupama, uključujući i decu. Cilj rada je bio analiza aktuelnih literaturnih podataka o veštačkim zaslađivačima, njihovim karakteristikama i dokazima o njihovoj bezbednost koji su od značaja za pedijatre, kao i o prednostima i rizicima njihove upotrebe. Sagledana je relevantna literatura na ovu temu na PUBMed i Scopus bazama podataka na engleskom i dostupna literatura na srpskom jeziku. Svi zaslađivači koji se upotrebljavaju u prehrambenoj industriji podležu strogim ispitivanjima kvaliteta i zdravstvene bezbednosti. Zbog rastućeg trenda gojaznosti, uloga niskokalorijskih zaslađivača može biti značajna za smanjenje energetskog unosa. Veštački zaslađivači se koriste i u ishrani obolelih od dijabetesa i ne utiču na nivo insulina. Dokazano je da je konzumacija odobrenih zaslađivača u granicama prihvatljivog dnevnog unosa bezbedna tokom trudnoće, kao i detinjstvu.

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04/30/2019

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